Jerk Beef Wraps

Posted on August 21, 2016 at 10:22 pm

Making jerk beef wraps are incredibly simple but the flavours you get are phenomenal. Simply fry some strips of sirloin steak in a frying pan and add in three spring onions, two teaspoons of jerk seasoning and water so that it begins to simmer away. You should then get a nice whiff of the Caribbean, but there’s more to come. Add in two red chillies (thinly cut) and some pineapple. Then add in some precooked rice, and when the water begins to be absorbed by the rice, you’re nearly there. Get out the wraps and zing them in the microwave for 20 seconds, add in in some shredded lettuce and mayonnaise and then dish out the beef and onion filling. Then simply wrap and serve alongside sticky jerk sauce. It’s a pretty simple dish and one you can have a play with, but your guests will absolutely love it. Just be sure to remove the chili seeds if you don’t like it too spicy.

Posted in Catering Ideas